"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate and Peanut Butter No Bake Cookies Recipe

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This recipe for Chocolate and Peanut Butter No Bake Cookies, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Whipple
Added: Friday, October 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
3 Tbsp cocoa powder (My family likes them better when I use hot chocolate mix, Ovaltine, or Nesquick instead of cocoa powder)
1/2 cup butter
1/2 cup milk
1/2 cup peanut butter
2 1/2- 3 cups quick oats (more or less depending how gooey you want them)
1 tsp vanilla
1/2 tsp salt
Optional:
1/2 cup nuts
1/2 cup coconut

Directions:
Directions:
Bring sugar, cocoa, butter, and milk to a rolling boil. Boil 1-1/2 min. DON'T STIR! Remove from heat and add salt and peanut butter. Stir till mixed. Add dry ingredients and vanilla. Drop onto cookie sheet or wax paper. Refrigerate till firm. Makes about 2 dozen.

 

 

 

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