"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Earthquake Cake Recipe

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This recipe for Earthquake Cake, by , is from The Drummer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth McAvoy
Added: Friday, October 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup chopped pecans
1 can coconut (small)
1 box German chocolate cake mix
1 8 oz. cream cheese
1 stick butter
1 box confectioners sugar

Directions:
Directions:
Grease 9x13 pan. Preheat oven to 350 degrees. Spread pecans and coconut on the bottom of pan. Mix cake mix by directions and pour into pan. Melt together cream cheese, butter and confectioners sugar and pour on top of cake batter. Bake for 1 hour or until good and brown.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min.

 

 

 

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