"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
This recipe for Ne Ne's Come Back Salad Dressing, by Amy Hogue, is from A Taste of the Spirit - Book II,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 cup mayonnaise ¼ tsp minced garlic (optional) ¼ cup catsup drop of hot sauce (optional) ¼ cup chili sauce & ketchup combined ¼ cup Wesson oil or Olive Oil 1 tsp dry mustard or prepared 1 tsp paprika 1 tsp black pepper Salt to taste 1 T. Worcestershire Sauce ¼ chopped onion
Put all ingredients into blender and blend a few seconds. Will keep in refrigerator a long time.
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