"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Indian Summer Crisp Recipe

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This recipe for Indian Summer Crisp, by , is from Hutter Family Cookbook Project , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Wellner
Added: Thursday, October 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups apple slices
1 1/2 cups ready to use mincemeat
1 1/2 cups oatmeal, quick or old fashioned, uncooked
1/2 cup butter or margarine, melted
1/3 cup firmly packed brown sugar
1/3 cup flour
1 tsp cinnamon

Directions:
Directions:
Combine apples and mincemeat; mix well. Spoon into square baking dish. combine remaining ingredients; mix well. Sprinkle over fruit mixture. Bake in preheated moderate oven(350) about 30 minutes. Serve warm or cold with ice cream or whipped topping.
suggestion: add 1/4 tsp nutmeg

 

 

 

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