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Shrimp & Scallops W/Sesame Oil Recipe

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This recipe for Shrimp & Scallops W/Sesame Oil is from The Lovaglio Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 garlic cloves
2 tblsp sesame oil
1/4 c minced scallions
2 carrots, peeled, thinly sliced
2 med stalks of celery, thinly sliced
1 lb medium shrimp
1/2 lb sea scallops
1/4 c chicken broth
1/2 c choppped bok choy
1/2 c snow peas
3 tblsp soy sauce
Directions:
Directions:
Add garlic and scallions to heated sesame oil in wok
Stir-fry for 3 minutes.
Add the shrimp and scallops; stir-fry for 1 minute
Stir in the broth; cover the wok and cook 1 minute
Add the bok choy, snow peas and soy sauce
Cook, covered for 2 minutes.
Serve hot with plenty of rice
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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