"Hunger is the best sauce in the world."--Cervantes

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from The Drummer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth McAvoy
Added: Thursday, October 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Filling:
3 cups mashed sweet potatoes (three 15 oz. cans or one 29 oz. & one 15 oz. cans)
1 cup sugar
2 eggs, beaten
1 tbsp. vanilla
1/2 stick butter melted
1 pinch nutmeg
Topping:
1 cup brown sugar
1/3 cup flour
1 cup chopped pecans
1 stick butter, melted

Directions:
Directions:
Mix filling ingredients and pour into 9x 13 greased pan. Mix topping ingredients together and sprinkle over filling. Bake in 350 degree preheated oven for 35 to 45 minutes.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
Wonderful for the holidays.

 

 

 

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