"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Marshmallow & Pineapple Dessert Recipe

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This recipe for Marshmallow & Pineapple Dessert, by , is from The Ragon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Humphrey
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pound of marshmallows
1 cup milk
1 small can crushed pineapple (drained)
1 1/2 cup whipping cream (whipped)
Graham crackers (crushed)

Directions:
Directions:
Melt marshmellows in milk and let cool. Add to whipped cream, then add pineapple, mix thoroughly. Place a layer of graham crackers in bottom of pan then pineapple mixture and sprinkle graham crackers on top.

 

 

 

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