"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Jay's BBQ Beer Brats for the Grill Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jay's BBQ Beer Brats for the Grill, by , is from The Ragon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Worrick
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can beer
1 cup BBQ sauce
1 onion, diced or quartered
Uncooked brats
1 tsp garlic salt
Hot sauce ton taste (preferably Franks)

Directions:
Directions:
Skin the brats (be careful, they will fall apart). Mix beer, BBQ, onion, garlic and hot sauce.

Put brats in aluminum foil and pour sauce over all. Cook over medium heat, about 45 min. until brats are done. When done, the brats will be red throughout, from sauce. Serve with or without buns.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

506W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!