"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Graham Cracker Cabins Recipe

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This recipe for Graham Cracker Cabins, by , is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Newmeyer
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 or 2 whole graham crackers
1 tub of frosting (any flavor or type)
assorted candies, nuts, pretzels, etc.

Directions:
Directions:
For a large cabin, use the whole graham cracker. For a small cabin, break the cracker into 2 squares and save 1 square. Spread frosting over the cracker. To make the roof, break a whole graham cracker into 2 squares and set 1 aside for another use. Break the cracker square in half making 2 rectangles. Place rectangles at an angle on top of the frosted cabin, overlapping at the top. Decorate the cabin.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This would be a great lesson to teach kids about squares and rectangles and whole versus half. A friend of mine also used a similar concept to teach about animal cells.

 

 

 

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