"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Yuletide Banana Bread Recipe

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This recipe for Yuletide Banana Bread, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hettie Bradshaw
Added: Wednesday, October 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. pecans, divided - grind 1/2 c. & chop 1/2 c.
1/2 c. butter - softened
1 c. sugar
2 eggs
1 1/2 c. all purpose flour
1 tsp. baking soda
1/4 t. salt
1 c. mashed bananas (about 2 medium)
1/2 c. raisins
1/2 c. flaked coconut

Directions:
Directions:
Cream butter and sugar. Add eggs, one at a time and beat well. Combine flour, soda, salt and ground nuts. Stir into creamed mixture just until moistened. Fold in bananas, raisins, coconut and chopped nuts. Bake in greased 9 X 5 X 3 loaf pan. (I bake mine in 4 - 3 X 6 pans.) Bake at 350 for 65 to 70 minutes. Cool 10 minutes before removing from pan.

 

 

 

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