"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
I bunch Romaine Lettuce 2 lbs Tyson Grilled Chicken (Comes in a bag pre cooked) 1/2 cup Soy Sauce 1 Bag Rice Sticks (Vermicelli) 1/4 cup Vegetable Oil Bean sprouts Fresh Mushrooms Black Olives Shredded Carrots
In Skillet, warm oil, add noodles, cook till toasted. Add Water to thicken noodles. When cooked drain water and add soy sauce, chicken, and mushrooms. Spoon chicken mixture on top of lettuce leafs, top with carrots, bean sprouts and Black Olives.
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