"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Broccoli Mandarin Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Mandarin Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cory Ouellette
Added: Tuesday, October 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
2 eggs
1/2 cup sugar
1 tsp cornstarch
1 tsp dry mustard
1/4 cup white wine vinegar
1/4 cup water
1/2 cup mayonnaise

Salad:
4 cups fresh broccoli florets
1/2 cup dried cranberries (raisins)
8 slices bacon cooked and chopped
2 cups sliced fresh mushrooms
1/2 cup slivered toasted almonds
10 oz. can mandarin oranges, drained
1/2 red onion, sliced

Directions:
Directions:
To make dressing: In a saucepan, whisk together eggs, sugar, cornstarch and dry mustard. Add vinegar and water and cook slowly until thickened. Remove from heat and stir in mayonnaise. Cool.

To make salad: Marinate broccoli in dressing for several hours. Add remaining ingredients and toss well.

Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

180W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!