"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Granny Wasson's Caramel Corn Recipe

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This recipe for Granny Wasson's Caramel Corn, by , is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Wasson
Added: Tuesday, October 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. popcorn, popped (1 gal.)
1/2 c. white syrup or molasses
1 stick butter
1 c. brown sugar
1/2 tsp. salt
1/2 tsp. soda

Directions:
Directions:
Bring syrup, butter, brown sugar, salt to a boil and boil. Boil for 5 minutes. Stir in 1/2 tsp. soda. Pour over popcorn and stir well. Put in large pan. Cook at 250 for 45 minutes to an hour, stirring every 15 minutes.

 

 

 

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