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Cherry Streusel Coffee Cake Recipe

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This recipe for Cherry Streusel Coffee Cake is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 tbsp. butter
1 pkg. yellow cake mix
1 pkg. dry yeast
1 cup flour
2 eggs
1 can (1lb, 5oz) cherry pie filling
2 tbsp. sugar
Glaze:
1 cup powdered sugar
1 tbsp. corn syrup
1 tbsp. water
Directions:
Directions:
Melt butter; set aside to cool. Combine 1 1/2 cups of the cake mix, yeast, flour, eggs, and 2/3 cup warm water. Beat 2 minutes at medium speed. Spread in greased 9x13 pan.
Combine cooled butter and remaining cake mix. Put cherry filling over mixture in pan. Sprinkle with 2 tbsp. sugar and top with cake mix / butter mixture.
Bake for 30 minutes at 350º. Drizzle with glaze and cool.

 

 

 

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