"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

"Jiffy" Noodles Recipe

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This recipe for "Jiffy" Noodles, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Brindle
Added: Tuesday, October 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1/2 tsp. salt
2 tbsp. butter, melted
1 1/2 cups flour

Directions:
Directions:
Beat eggs, add melted butter, salt, and flour. Mix into a ball and roll thin on a floured surface. Cut to desired width and drop into hot broth. Cook until tender.

 

 

 

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