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Pork Baked Beans Recipe

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This recipe for Pork Baked Beans, by , is from A Recipe Collection from The Friends of Vision Literacy, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lourdes Barrios
Added: Tuesday, October 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
•3 cans Pork and Beans (1 lb)
•2 tablespoons chopped onion
•¼ cup ketchup
•4 tablespoons molasses
•2 tablespoons brown sugar, packed
•1 teaspoon dry mustard
•¼ teaspoon garlic powder
•¼ lb. bacon

Directions:
Directions:
Brown bacon and drain it. You must sauté the onions in the same pot using the bacon fat. Mix in all the ingredients after that and bake uncovered at 375° for an hour. Stir the mixture at the 30 minute mark.

 

 

 

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