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Golden Scalloped Potatoes Recipe

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This recipe for Golden Scalloped Potatoes is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
3 tbsp. flour
1 tsp. salt
Dash of pepper
3 cups milk
5 large Yukon Gold potatoes, peeled and thinly sliced
Directions:
Directions:
Melt butter and stir in dry ingredients slowly until smooth. Gradually add milk and stir smooth. Boil, cook and stir 2 minutes. Place potatoes in greased 9” square baking dish. Cover with sauce and stir slowly to coat. Cover and bake at 325 degrees for 30 minutes. Uncover and bake 30 - 40 minutes longer or until potatoes are tender. Makes 8 servings.

 

 

 

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