"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Alice Springs Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Alice Springs Chicken, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Hahn/Macel Hahn
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Chicken:
4 chicken breasts
1/2 tsp. season all
Mushrooms
Bacon, cooked
Shredded cheese

Honey Mustard Sauce:
1/2 cup mustard
1/4 cup honey
1/4 cup light karo syrup
1/4 cup mayonnaise

Directions:
Directions:
For chicken, place chicken and season all in Ziploc bag and leave overnight in refrigerator. Remove and cook chicken until done. Top with mushrooms and cooked bacon. Heat through. Top with cheese. For sauce, combine all ingredients together in bowl. Mix well. To serve, lay chicken on plate with sauce on the side.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

274W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!