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Turkey stuffed with tamales Recipe

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This recipe for Turkey stuffed with tamales, by , is from Tablit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Apple-Ayers
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
One turkey thawed

Tamales one dozen at least depending on the size of your turkey mine was 13 lbs.

( I used chicken ones purchased at Costco from the refrigerator section next time I will use pork just to taste the difference)

Directions:
Directions:
Chop the tamales in rather small pieces and then crush them up further with your hands---stuff the turkey including the neck area,

Rub turkey with butter or olive oil salt and pepper, place into brown in bag, and roast as you usually would. Makes terrific pan drippings and wonderful gravy.

Enjoy!!! I got this recipe from "our" cousin Tom and his wife Jill who live in Indio CA.

Number Of Servings:
Number Of Servings:
eight
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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