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Chocolate Chip Pecan Pie Recipe

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This recipe for Chocolate Chip Pecan Pie, by , is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maryanne DiNapoli
Added: Monday, October 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1-1/2 C. sugar
2 tsp. vanilla
3 oz. butter, melted
1-1/2 C. chopped pecans
1-1/2 C. mini chocolate chips
3/4 C. flour
1 purchased ready-made pie shell

Directions:
Directions:
Preheat oven to 350. Lightly beat together the eggs, sugar, vanilla, and melted butter. blend in the flour. Stir in the mini chips and pecans. Pour into pie shell and bake for 40 to 45 minutes.

 

 

 

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