"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chicken and Rice Casserole Recipe

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This recipe for Chicken and Rice Casserole, by , is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Crawford-Stouffer
Added: Sunday, October 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups chicken broth
1/2 cup margarine - melted
6 oz box Uncle Ben's Long Grain and Wild Rice - original recipe - uncooked
4 1/2 oz. jar sliced mushrooms
10 oz can cooked chicken

Directions:
Directions:
Combine all ingredients, including rice seasoning packet, in slow cooker. Cook on high 2 hours or until rice is tender.

Number Of Servings:
Number Of Servings:
6

 

 

 

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