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Dump Cake Recipe

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This recipe for Dump Cake is from Food from Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. crushed pineapple, undrained
21 oz. cherry pie filling
18.5 oz. yellow or white cake mix
1 c. butter or margarine, melted
Directions:
Directions:
Empty crushed pineapple into an ungreased 13 X 9 baking dish. Top with cherry pie filling. Sprinkle dry cake mix evenly over fruit; drizzle with melted butter. Do NOT stir.

Bake at 350º for about an hour or until cake is evenly browned and bubbly on top. Serve warm with vanilla ice cream, if desired.

 

 

 

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