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Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge, by , is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill
Added: Sunday, October 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups sugar
1 stick butter
1 can Milnot
1 jar marshmallow creme
1 cup peanut butter

Directions:
Directions:
In a saucepan, mix together sugar, butter and Milnot. Bring to a boil. Stirring constantly, boil for 7 minutes or until candy thermometer reads soft ball stage. Remove from stove; stir in marshmallow creme and peanut butter until melted. Pour in pan and let set till firm.

 

 

 

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