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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Dad's Spaghetti Recipe

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This recipe for Dad's Spaghetti is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
3 pounds hamburger
1 clove garlic
1 medium onion
2 celery stalks
2 cans mushrooms, undrained
2 cans diced tomatoes
1 large can tomato sauce
1 tablespoon oregano
2 teaspoon basil
2 bay leaves
salt and pepper to taste
plenty of cooked spaghetti noodles

Directions:
Directions:
Cook hamburger, onions, garlic, celery and butter in skillet till hamburger is no longer pink. Do not over cook. Do not drain. Add remaining ingredients, except noodles. Simmer one hour. Serve with cooked spaghetti and crusty garlic bread.

Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
an hour and a half
Personal Notes:
Personal Notes:
Dad would make this spaghetti almost everytime company was coming. It was one of Mom's favorites.

 

 

 

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