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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese, by , is from Smith Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Smith
Added: Sunday, October 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/8 lb. melted margarine
2 Tbs. flour
1 1/2 c. milk
pinch paprika
2 tsp. chili powder
1/4 lb. sharp cheese, grated
1 1/2 c. elbow macaroni

Directions:
Directions:
In saucepan, add flour to melted margarine. Stir in milk. Add remaining ingredients over heat, stirring constantly. Pour over drained, cooked macaroni and bake in oven at 350 for 20 minutes.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
We almost always served stewed tomatoes with our baked macaroni. Another kid favorite.

 

 

 

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