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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Hot Water Pie Crust Recipe

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This recipe for Hot Water Pie Crust is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup boiling water
1 cup lard or shortening
3 cups flour
1/2 tsp salt
1/2 tsp baking powder
Directions:
Directions:
Cream Lard and boiling water. Then add flour, baking powder and salt. Let stand until cool. May be stored in refrigerator and used as needed. Soften at room temp before using.

 

 

 

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