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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Creamy Apple Squares Recipe

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This recipe for Creamy Apple Squares is from Food from Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yellow cake mix with pudding in the mix
1/2 c. butter, softened
1/4 c. brown sugar, firmly packed
1/2. tsp. cinnamon
2 apples, peeled and thinly sliced
1 c. sour cream
1 egg
Directions:
Directions:
Preheat oven to 350º.

Combine cake mix and butter; mix until crumbly. Reserve 2/3 c. for topping.

Add brown sugar and cinnamon to topping; mix well and set aside.

Press remaining cake and butter mixture into an ungreased 13 X 9 pan. Arrange apples evenly over mixture. Blend sour cream and egg, Spread evenly over apples. Sprinkle topping over all.

Bake approximately 25-30 minutes, until topping is brown and bubbly.

Serve warm and refrigerate leftovers.
Personal Notes:
Personal Notes:
This was a recipe from a teacher at Cumberland Elementary that I got when doing my student teaching long ago!

 

 

 

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