"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Chicken Tortellini Soup Recipe

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This recipe for Chicken Tortellini Soup, by , is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Crawford-Stouffer
Added: Sunday, October 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 boneless skinless chicken breast halves - cubed
2 cans chicken broth
1 can stewed tomatoes, undrained
1 cup frozen mixed vegetables
1 tbs chopped fresh basil
1 cup refrigerated cheese filled tortellini

Directions:
Directions:
Spray large saucepan with nonstick cooking spray. Add chicken; cook 5-7 minutes or until lightly browned. Stir in all remaining ingredients except tortellini. Bring to a boil. Add tortellini; cook 4-6 minutes or until tortellini are tender.

Number Of Servings:
Number Of Servings:
5
Personal Notes:
Personal Notes:
I usually add onions and spice up my chicken a little with garlic salt, etc.

 

 

 

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