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Chicken Tetrazzini Recipe

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This recipe for Chicken Tetrazzini is from Best Family Recipes Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4+ cups white meat chicken, cooked and chopped
1/4 lb butter
8 T all purpose flour
1 c heavy cream
3/4 lb grated sharp cheddar cheese
4 oz sliced mushrooms
3 oz slivered almonds - toasted
3 T minced celery
1 T salt
1/2 t pepper
8 oz cooked spaghetti
4 c chicken broth
Directions:
Directions:
In large saucepan, heat butter
Gradually add flour and blend
Slowly add chicken broth and cream
Stir over low heat until thickened
Add cheese and stir until melted
Add chicken and remaining ingredients and mix well
Place into 2 buttered 1 1/2 qt casserole dishes
Bake at 350º for approximately 30 minutes until bubbly
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes, plus baking time
Personal Notes:
Personal Notes:
This was a staple at Big Katie's parties and dinners. She served it with a great salad and a loaf of French bread and I promise nobody complained. An extra bonus, it is easy to prepare.

 

 

 

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