This recipe for Garlic Cheese Biscuits - Like Red Lobsters, by Audrey Pettis, is from The Pettis Friends & Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 1/2 c. Bisquick 3/4 c. finely shredded cheddar cheese 2/3 c. water 4 tbsp. butter 1/8 tsp. garlic powder
Mix well Bisquick, cheese and water. Roll out to 1/4" on floured board and cut biscuits. Melt butter and garlic powder mixed. Brush over the top of the biscuits. Bake 400º for 5 minutes. Brush again with garlic butter and bake for 6 to 8 minutes longer.
If you do not have a biscuit cutter just use a glass.
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