"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Pretzels Recipe

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This recipe for Chocolate Pretzels, by , is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leoda Zens
Added: Saturday, October 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. white chocolate, melted
small pretzel twists

Directions:
Directions:
With fork, dip pretzels in melted chocolate. Place on wax paper cookie sheet. Put in the freezer until chocolate is firm and glossy. Store in airtight container.

 

 

 

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