Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Popcorn Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Popcorn Balls is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white sugar
1 cup light corn syrup
1/2 cup butter
1/4 cup water
salt to taste
1 teaspoon vanilla extract
1 teaspoon distilled white vinegar
5 quarts popped popcorn
Directions:
Directions:
1. In a saucepan over medium heat, combine the sugar, corn syrup, butter and water. Stir and heat to hard-crack state or 300 degrees F (150 degrees C). Remove from heat, add vanilla or vinegar; mix well.
2. Pour slowly over popped popcorn while stirring. Wait 5 minutes and shape into 3 inch round balls. Place the balls on wax paper to cool.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Popcorn Balls, Carmel Apples, Hot Apple Cider, Hayrides, falling leaves, crisp cool air. Autum is here.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!