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Veggie Pizza Recipe

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This recipe for Veggie Pizza, by , is from Grammy and PopPop's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, October 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 (8 ounce) packages refrigerated crescent rolls
1 package (1 ounce) Hidden Valley Ranch Dressing mix
1 cup mayonnaise
8 ounces cream cheese
cup sour cream
Shredded cheddar cheese
*Vegetables

Directions:
Directions:
Roll out crescent rolls onto large non-stick baking sheet. Stretch and flatten to form rectangular shape on sheet. Bake 12 minutes, or until golden brown. Allow to cool.
In medium size mixing bowl, mix ranch dressing mix, mayonnaise, sour cream, and cream cheese until well blended. Spread the mixture over the cooled crust. Arrange vegetables over the top of the crust. Refrigerate for 1 hour.

Personal Notes:
Personal Notes:
*Suggestions: red onion, red and green peppers, broccoli, carrots, or any other vegetables you like. Top with fancy shredded cheese.

 

 

 

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