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Souperior Meat Loaf Recipe

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This recipe for Souperior Meat Loaf, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Lehman family, Mike,Lynette, Seth, & Luke
Added: Friday, October 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 env. Lipton Recipe Secrets onion soup mix
2 lbs. ground beef
3/4 C plain dry crumbs
2 eggs
3/4 C water
1/3 C ketchup

Glaze(opt.)

3 T ketchup
1 T vinegar
3 T brown sugar

Directions:
Directions:
Preheat oven to 350 in large bowl, combine all ingredients. In a 13x9 inch baking or roasting pan, shape into loaf. Bake 1 hour or until done. Let stand 10 minutes. If adding glaze, place glaze on loaf 10 minutes before it is done.

 

 

 

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