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Sandbakkelse Recipe

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This recipe for Sandbakkelse, by , is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, October 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 c. sugar
2 3/4 c. flour
1 tsp. almond extract
2 eggs

Directions:
Directions:
Cream butter and sugar. Add eggs and extract. Add flour enough to handle. Press small pieces of dough into individual tins. Use enough dough to make a thin hollow shell. Press another tin inside to make design. Place on cookie sheet and bake 375 for 8 to 9 minutes. When done place upside down until they drop out.

 

 

 

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