"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Simple Sausage Muffins Recipe

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This recipe for Simple Sausage Muffins, by , is from Best of Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

cindy davis
Added: Thursday, October 22, 2009


1 Box Jiffy Corn Muffin Mix
1 Polish Sausage sliced

Follow directions on back of muffin box.
grease muffin pan. Fill each muffin cup
1/4 with muffin mix, then lay a slice of
sausage in middle of mix. then put a spoon
full of muffin mix on top of sausage.
Cook the muffins as directed on back of box.
Insert a tooth pick in muffins. They are done
when tooth pick comes out clean.
Let cool for about 5 minutes.
Best served while warm.




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