"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for Old Fashioned Lemonade, by cindy davis, is from Best of Family & Friends Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Cut 1/2 of one lemon into thin slices and set aside. Juice remaining, Squeeze the 9 1/2 lemons & pour into a glass pitcher, Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.
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