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Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts
10 flour tortilla shells
1 onion
1 16 oz sour cream
1 can cream of chicken
1 can cream of mushroom
1 small can chilies
2 c. cheddar cheese
Directions:
Directions:
Cook chicken, cube or shred, however you prefer. Put in a large bowl and add onion, sour cream, cream of chicken, cream of mushroom and chilies. Mix together. Spoon about 1/4 cup of mixture into shells and roll. Put in a greased 13x9 pan. Cover with remaining mixture and cheese. Bake at 350º for 35-40 minutes. There is no need to cover the pan while baking.

 

 

 

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