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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pumpkin Dessert Recipe

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This recipe for Pumpkin Dessert is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust: 50 Ritz crackers crushed
3/4 c. sugar
1 1/2 sticks melted margarine
Filling: 2 pkgs instant vanilla pudding
1 c. milk
2 c. pumpkin (16 oz can)
1/4 tsp. nutmeg
1 tsp. cinnamon
1/2 tsp. ginger
1 c. Cool Whip
Directions:
Directions:
Crust: Press in 13x9 pan sprayed with Pam.
Filling: Beat pudding and milk until thick, add pumpkin and spices. Fold in Cool Whip, spread over crust. Top with Cool Whip, chill.

 

 

 

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