"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for Storybook of Memories, by Elizabeth Newmeyer, is from Herring Heritage Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Elizabeth Newmeyer Added: Wednesday, October 21, 2009
After a family trip, special event, or childhood milestone, create a storybook that your child can read over and over. It becomes a fun way to help your child remember the important events in his/her life while keeping the photo clutter to a minimum.
After our trip to Costa Rica we realized that it would cost us quite of bit of money to print all of our photos so instead we created a hardbound storybook to showcase our shots. It was fairly inexpensive and is something that we will keep forever.
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