"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1/2 c. brown sugar 1/2 c. butter 1 c. flour 1 c. brown sugar 2 eggs 1/2 tsp. baking powder 1 tsp. vanilla 1/4 tsp. salt 1 1/2 c. coconut 1 c. nuts
Mix brown sugar, butter and flour to a paste and put in a baking pan. Bake crust about 10 minutes. Mix brown sugar, eggs, baking powder, vanilla and salt together. Add coconut and nuts. Pour this mixture over the baked crust. Bake in a 350º oven for about 20 minutes.
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