"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1 c. oil 1 c. butter 2 eggs 1 tsp. vanilla 1 c. sugar 1 c. powdered sugar 1 tsp. cream of tartar 1 tsp. salt 1 tsp. soda 4 1/2 c. flour
Beat together: oil, butter, eggs, vanilla, sugar and powdered sugar. Mix and add: cream of tartar, salt, soda and flour. Use ungreased cookie sheet. Make size of quarter and flatten with glass dipped in sugar. Bake 350º for 10 minutes.
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