"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Creeping Crust Cobbler Recipe

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This recipe for Creeping Crust Cobbler, by , is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, October 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
2 c. flour
2 c. sugar
2 tsp. baking powder
1 c. milk
4 c. black berries
4 tbsp. sugar

Directions:
Directions:
Melt butter in baking dish in oven. Mix flour, 2 c. sugar, and baking powder. Stir in milk until blended. Spoon batter over melted butter. Heat berries with 4 tbsp. sugar until hot. Pour over batter in baking dish. Bake at 350 for 30 to 40 minutes. Serve warm.

 

 

 

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