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Moon Cake Recipe

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This recipe for Moon Cake, by , is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, October 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. water
1/2 c. butter
1 c. flour
4 eggs
3 pkgs. instant pudding
8 oz. cream cheese
4 1/2 c. milk

Directions:
Directions:
Bring to boil water and butter. Add flour. Beat smooth. Cool slightly. Add eggs one at a time; beat well. Spread in cookie sheet. Bake 30 minutes at 350. Cool. Beat pudding, cream cheese and milk together. Pour over crust. Cool. Top with Cool Whip. Drizzle with chocolate syrup.

 

 

 

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