Nova Scotia Salsa Recipe

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Category:	Category: Miscellaneous

Ingredients:	Ingredients: 15 ripe tomatoes. 1 onion (chopped) 2 red peppers (chopped) 2 green peppers (chopped) 2 garlic cloves (chopped) 1 jalapeño pepper (chopped) 1 cup vinegar 1/2 cup of white sugar 1 tsp. pickling salt 1 large can tomato paste

Directions:	Directions: Blanch tomatoes and remove skins. Place in a large pot and add rest of ingredients cook for one hour. Then store in the proper canning jars. Or eat.

Number Of Servings:	Number Of Servings: 9 jars
Preparation Time:	Preparation Time: 30
Personal Notes:	Personal Notes: We had a 120 tomato plants so this was a great recipes to use up some of the tomatoes. Great as a pizza sauce or with chips. Can also use with sour cream cream cheese mixture then top with salsa and shredded cheese.

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Nova Scotia Salsa Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: