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Rhubarb Cake Recipe

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This recipe for Rhubarb Cake is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
1 1/2 c. sugar
2 eggs
1 c. sour milk
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
2 c. rhubarb
Directions:
Directions:
Cream shortening and sugar. Add eggs. Add milk alternately with dry ingredients. Fold in rhubarb. Add topping of 1/4 c. sugar and 2 tsp. cinnamon. Bake 350º for 50 minutes.

 

 

 

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