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YUMMY SHORTBREAD COOKIES Recipe

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This recipe for YUMMY SHORTBREAD COOKIES, by , is from Our Family Cookbook Vol 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol DeFazio
Added: Tuesday, October 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups butter, softened
1 cup sugar
4 cups flour

dried cranberries
white chocolate chips
toasted chopped pecans, (optional)
about 1 cup each.

Directions:
Directions:
Stir together butter and sugar and then the flour.
Add in next 3 ingredients.
Drop rounded tablespoonfuls on ungreased cookie sheet.

Bake at 350 for 10-14 minutes or until lightly browned.

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
depends
Personal Notes:
Personal Notes:
I have been making these for the past 5 or 6 Christmases. Everybody loves them!

 

 

 

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