"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Homemade Foccacia Bread Recipe

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This recipe for Homemade Foccacia Bread, by , is from Logan 10th Ward, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin Smith
Added: Monday, October 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 stick butter
1 clove garlic
1/2 tsp. tarragon
1 loaf frozen bread dough

Directions:
Directions:
Pour 1/2 mixture on bottom of 9x13 pan. Spread thawed dough with hands. Cut 6 slits in bread. Pour rest of mixture on top. Let rise 1 hour. Bake at 350 for 15-20 min.

 

 

 

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