Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Steam Fried Potatoes Mom's Special Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Steam Fried Potatoes Mom's Special is from Spearmans Fine Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sliced Potatoes (in thin circles)
Cooking oil
Salt
Water
Directions:
Directions:
Mom's rule of thumb (1 Potato per person plus one extra).
Use enough oil to lightly coat bottom of frying pan. Put potatoes in hot oil and brown both sides. Careful not to turn too early. After browning add small amount of water, cover with lid to steam until tender. (onions optional)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3600W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!