"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

KFC coleslaw Recipe

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This recipe for KFC coleslaw, by , is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Leoda Zens
Added: Monday, October 19, 2009


8 cups finely diced cabbage (about 1 head)
1/4 cup diced carrot
2 tablespoons minced onions
1/3 cup granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice

Finely dice cabbage and carrots. Place cabbage and carrot mixture into large bowl and add minced onions. Using regular blade on food processor, process remaining ingredients until smooth. Pour over vegetable mixture and mix thoroughly. Cover bowl and refrigerate several hours or overnight before serving.




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